# Spicy Pork Stir-Fry with Chilli Oil

**By Encompass Design India Private Limited** · 2024-08-21

## Ingredients

-   200g pork, thinly sliced
-   1 onion, sliced
-   1 capsicum, sliced
-   2 cloves garlic, minced
-   1-inch ginger, minced
-   2 spring onions, chopped
-   2 tbsp soy sauce
-   1 tbsp vinegar
-   2 tbsp [Red Hot | Bean Infused Crispy Chilli Oil](https://smallbatch.co.in/products/red-hot-batch-bean-infused-crispy-chilli-oil)
-   2 tbsp oil
-   Salt, to taste
-   Water, as needed

## Instructions

1.  In a wok or large pan, heat the oil over medium heat. Add the garlic and ginger, and stir fry for 1 minute until fragrant.
2.  Add the sliced pork and cook until browned on all sides.
3.  Add the onion and capsicum, and continue to stir fry for another 2-3 minutes until vegetables are slightly softened.
4.  Add the soy sauce, vinegar, [Red Hot | Bean Infused Crispy Chilli Oil](https://smallbatch.co.in/products/red-hot-batch-bean-infused-crispy-chilli-oil), and salt. Stir well to combine all the flavours.
5.  Pour in a little water if the sauce is too thick, and simmer for a few more minutes until everything is cooked through.
6.  Garnish with chopped spring onions before serving.

**Tags:** All Recipes, Non-Vegetarian

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> Source: [smallbatch.co.in](https://smallbatch.co.in/blogs/non-vegetarian/spicy-pork-stir-fry-with-chilli-oil)