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Smoked Applewood Barbeque Sauce

Smoked Applewood Barbeque Sauce

No Heat

₹799
₹799 ₹799
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This isn’t a typical barbeque sauce.

This is a complex mix of smoke and sweetness, tangled together.

We slow-cook a tomato base with garlic, tamarind, and a jaggery that deserves its own credit: dark Kolhapuri jaggery. Rich, mineral, almost molasses-like in depth. No candy-coated sweetness.

The smoky flavour comes from the balanced applewood smoke, infused gently to wrap around the sauce like charcoal around embers- soft, aromatic, and steady. Not harsh, not overwhelming.

This isn’t a condiment. It’s slow fire in a bottle.

What's Inside

Water, dark Kolhapur jaggery (18%), tomato paste, distilled vinegar, smoked paprika, tamarind paste, onion powder, garlic powder, mixed spices, iodised salt, applewood smoke essence, natural thickener (xanthan gum, e415) (0.02%)

What's Not

Dairy products, artificial preservatives, synthetic colours, artificial flavourings

  1. Glaze onto roasted root vegetables
  2. Brush over paneer or tofu steaks
  3. Swirl into baked beans or rajma
  4. Spread on toast with lime for a smoky bite
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Crafted in a chef's studio kitchen. Far away from factory interference.

We believe in REAL food. So every small batch is crafted in a professional kitchen, not manufactured in a factory.

TASTING NOTES

COLOUR

Deep Crimson

Taste

smoky, sweet

Texture

glossy, thick

Aroma

subtly charred

Frequently Asked Questions

Is it spicy?

Not spicy, but a gentle warmth from paprika— balanced by the smoke and jaggery.

Is it vegan?

Yes, 100% vegan.

Is it Jain-friendly?

No, it contains garlic and onion.

Do you offer custom sizes?

Not yet. It’s available in the standard jar.

Should I refrigerate it after opening?

Yes, refrigerate once opened for best flavour and shelf life.

Can I cook with it?

Absolutely. Use it as a marinade, glaze, or stir it through cooked veg, beans, or even scrambled eggs.

What gives it the smoky flavour?

Natural applewood smoke- gently infused, not overpowering.

What sweetener is used?

We use dark Kolhapuri jaggery: rich, deep, and never syrupy.

What's the product's shelf-life?

It's shelf-life is 9 months, but consume within 3 months after opening. Refrigerate it after opening, for best flavour.

What's the product's shelf-life?

It's shelf-life is 9 months, but consume within 3 months after opening. Refrigerate it after opening for best flavour.

How long does shipping take?

Orders are usually dispatched within 3-4 days, since we keep making fresh batches. We'll communicate to you when the product ships.