Dark Roast Black Pepper Sauce
Dark Roast Black Pepper Sauce
Moderate Heat
Most Picked
Two
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Crafted with the best of tropical black peppercorns, our signature Dark Roast Black Pepper Sauce is a flavourful delight that promises to elevate your dining experience.
The rich, smoky essence of black peppercorns, and a slow-crawling spice of Kashmiri chillies, sharpens under the gentle caress of a carefully controlled slow-roasting. Our chef-led process ensures that each batch of this sauce is a blast of the deep, bold character of the rare black pepper.
With its velvety consistency and luscious dark hue, this sauce is more than a condiment; it is a culinary revelation.
What's Inside
Sunflower oil, onion, garlic, soy sauce, Kashmiri chillies, fresh red chillies, black peppercorns, aromat powder, rice vinegar, fresh ginger, celery, brown sugar (2%), iodised salt (0.2%), spices & condiments
What's Not
Dairy products, artificial preservatives, synthetic colours, artificial flavourings
- Cook mashed potatoes with it for an Asian twist
- Drizzle over popcorn for an umami upgrade
- Marinate your veggie or chicken skewers
Fired by passion & a finnicky team of chefs
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
deep walnut brown
taste
savoury, peppery, spicy
texture
velvety, hints of chunkiness
aroma
robust pungence
