Decadent Chocolate Pistachio Kunafa
Decadent Chocolate Pistachio Kunafa
Most Picked
Two
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The top layer is kataifi - fine, toasted strands like delicate golden hay. When you tap it with your spoon, it crackles softly.
Upon pressing down, the kataifi shatters gently and gives way to the second layer: smooth pistachio butter. Thick and nutty. It tastes purely of roasted pistachios - rich, creamy, and just a little earthy.
Now, dig deeper. At the bottom waits the slow, glossy dark chocolate ganache. Silky and indulgent. It moves lazily on the spoon - soft and molten.
Three simple layers - crisp kataifi, creamy pistachio butter, velvety chocolate ganache.
Scoop all the way down so you get a bit of everything in one bite. That’s the treasure.
What's Inside
Dark chocolate, pistachio butter, kataifi, pistachios, raw sugar (5%)
What's Not
Artificial preservatives, synthetic colours, artificial flavourings
- Tuck into buttery croissants or spread on toasts
- Fill inside festive tarts
- Enjoy by the spoonful
Fired by passion & a finicky team of chefs
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
Colour
sage, amber, espresso
Aroma
nutty, sweet notes
Texture
shatteringly velvety
Flavour
rich, toasted
