Season's Harvest Guntur Hot Sauce
Season's Harvest Guntur Hot Sauce
Hot Heat
Most Picked
Two
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no artificial preservatives
factory-free
100% vegan
The sauce is crafted with Guntur chillies- the crimson pods from the Andhra plains that are a crop of the drought, fighting for every drop of moisture in a land where the sun is a relentless, physical weight.
It's the ideal foundation for a hot sauce, because it provides deep, resonant notes. And also because it’s the only chilli with enough spirit to anchor a sauce this thick and glossy, blended with the snappy and vivacious fresh red chillies.
What's Inside
Water, Distilled Vinegar, Brown Sugar(16%), Guntur Chilly, Naturally Brewed Soy Sauce, Sunflower Oil (6%), Fresh Red Chilly, Chilly Powder, Smoked Paprika Powder, Salt (2.6%), Onion Powder, Garlic Powder, White Pepper Powder, Starch, Bay Leaf Powder, Natural Thickener (Xanthan Gum, E415) (0.08%)
What's Not
Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings
- Glaze over grilled chicken or paneer
- Use as a dip for fritters or nuggets
- Use as a dip for nachos
- Toss noodles or fried rice
- Layer into rolls and sandwiches
Fired by Passion & a Finicky Team of Chefs.
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
Deep Cinnabar
taste
Spicy, Savoury
texture
Smooth, Thick
aroma
Sharp, Spiced
