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Season's Harvest Guntur Hot Sauce

Season's Harvest Guntur Hot Sauce

Hot Heat

β‚Ή750
β‚Ή750
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no artificial preservatives

factory-free

100% vegan

The sauce is crafted with Guntur chillies- the crimson pods from the Andhra plains that are a crop of the drought, fighting for every drop of moisture in a land where the sun is a relentless, physical weight.

It's the ideal foundation for a hot sauce, because it provides deep, resonant notes. And also because it’s the only chilli with enough spirit to anchor a sauce this thick and glossy, blended with the snappy and vivacious fresh red chillies.

What's Inside

Water, Distilled Vinegar, Brown Sugar(16%), Guntur Chilly, Naturally Brewed Soy Sauce, Sunflower Oil (6%), Fresh Red Chilly, Chilly Powder, Smoked Paprika Powder, Salt (2.6%), Onion Powder, Garlic Powder, White Pepper Powder, Starch, Bay Leaf Powder, Natural Thickener (Xanthan Gum, E415) (0.08%)

What's Not

Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings

  1. Glaze over grilled chicken or paneer
  2. Use as a dip for fritters or nuggets
  3. Use as a dip for nachos
  4. Toss noodles or fried rice
  5. Layer into rolls and sandwiches
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Fired by Passion &
a Finicky Team of Chefs.

We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.

TASTING NOTES

colour

Deep Cinnabar

taste

Spicy, Savoury

texture

Smooth, Thick

aroma

Sharp, Spiced

Frequently Asked Questions

How long does shipping take?

Orders are usually dispatched within 24 hours. If a new batch is being made, it may take up to 7 days. You’ll get a WhatsApp update when it ships.

Refrigerate after opening?

Yes. Keep it refrigerated for the best flavour and shelf life.

Is it vegan?

Yes, this is a vegan-friendly product.

How is the spice level?

It's ideal for people who love spice in everything! Guntur and fresh red chillies bring a layered heat. So it’s a well-rounded hot sauce.

What are Guntur chillies?

Guntur chillies are a famed variety from Andhra Pradesh, known for their bold heat, vibrant colour, and deep savoury flavour.

How should I use this sauce?

Add a dash, dip, glaze, or toss it in- an easy way to bring the heat to everyday dishes.