Season's Harvest Guntur Hot Sauce
Season's Harvest Guntur Hot Sauce
Intense Heat
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The sauce is crafted with Guntur chillies- the crimson pods from the Andhra plains that are a crop of the drought, fighting for every drop of moisture in a land where the sun is a relentless, physical weight.
It's the ideal foundation for a hot sauce, because it provides deep, resonant notes. And also because it’s the only chilli with enough spirit to anchor a sauce this thick and glossy, blended with the snappy and vivacious fresh red chillies.
What's Inside
Water, distilled vinegar, brown sugar (16%), Guntur chillies, naturally brewed soy sauce, sunflower oil (6%), fresh red chillies, chilli powder, smoked paprika powder, iodised salt (2.6%), onion powder, garlic powder, white pepper powder, starch, bay leaf powder, natural thickener (xanthan gum, e415) (0.08%)
What's Not
Dairy products, artificial preservatives, synthetic colours, artificial flavourings
- Glaze over grilled chicken or paneer
- Use as a dip for fritters or nuggets
- Use as a dip for nachos
- Layer into rolls and sandwiches

Crafted in a chef's studio kitchen. Far away from factory interference.
We believe in REAL food. So every small batch is crafted in a professional kitchen, not manufactured in a factory.
TASTING NOTES
colour
Deep Cinnabar
taste
Spicy, Savoury
texture
Smooth, Thick
aroma
Sharp, Spiced

