White Truffle San Marzano Pizza-Pasta Sauce
White Truffle San Marzano Pizza-Pasta Sauce
No Heat
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no artificial preservatives
factory-free
No Refined Sugar
100% vegan
We’re a firm believer that some days require the soothing sight of this thick, terracotta-hued sauce lazily bubbling in a pan. Made with a base of fleshy San Marzano tomatoes, grown in the mineral-rich Italian earth, and merged with a herb mix.
But the real heart-throb here is the truffle. It’s a deep, musky thrum that feels wonderfully illicit, like it's unearthed from a damp, sun-starved forest floor. It doesn't just sit on the surface; it’s folded right into the soul of the sauce. But it's not just a sauce; it’s a restorative, glorious muddle.
What's Inside
San Marzano tomatoes, distilled white vinegar, tomato paste, water, jaggery powder (8.4%), nutritional yeast, mushroom powder, white truffle oil (3.3%), light olive oil (1.7%), garlic powder, iodised salt (1.3%), shiitake mushroom, oregano, Kashmiri chilli powder, starch, white pepper powder, paprika oleoresin
What's Not
Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings
- Toss with al dente pasta or gnocchi
- Use as a base for a gourmet pizza
- Spoon over creamy polenta
- Layer it in a caprese sandwich

Fired by Passion & a Finicky Team of Chefs.
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
Deep Cinnabar
taste
tangy, umami
texture
Smooth, dense
aroma
bright, herbed, earthy

