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Gochujang San Marzano Tomato Ketchup

Gochujang San Marzano Tomato Ketchup

Medium Heat

₹895
₹895
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no artificial preservatives

factory-free

No Added Sugar

100% vegan

Ketchup inspired by the flavours of Seoul…reimagined with soul.

A global pantry in one pour.

Introducing a world where Italian San Marzano tomatoes meet Korean gochujang in an Indian chef’s kitchen.

It has the lush sweetness of sun-fed tomatoes with the fermented depth of real gochujang: A fiery Korean chilli paste that you’re all too familiar with.

We balance it with a touch of jaggery, and just enough umami- suddenly Tuesday lunch carries the flavour of Korea..

No sugar overload. No harsh chilli burn. Just a slow build of heat that clings to your tongue and won’t let go.

What's Inside

San Marzano Tomato, Jaggery(18%), Tomato Paste, Rice Vinegar, Gochujang Chilli Paste, Soy Sauce, Aromat Powder, Salt(0.5%), Starch, Spices & Condiments, Natural Thickener (Xanthan Gum, E415) (0.04%)

What's Not

Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings

  1. Drizzle over Korean-style fried rice or bibimbap
  2. Swipe onto chillas, cheese paratha, veg burgers or tofu wraps
  3. Dip fritters, fries, or tempura
  4. Stir into sesame noodles or leftover fried rice
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Beyond reach for most.
And not because
of its price.

Because ketchups rarely begin with authentic Italian San Marzano tomatoes, crowned with elusive white truffle.

TASTING NOTES

colour

Deep red

taste

sweet, tangy

texture

smooth, pourable

aroma

smoky, bright

Frequently Asked Questions

Is it spicy?

Yes, but it’s a slow kind of heat. Gochujang brings depth and warmth, not a sharp burn. It's strong, savoury, and slightly sweet. More of a tingle than a sting.

Does it contain added sugar or sweeteners?

No added refined sugar or artificial sweeteners. We use jaggery for a gentler, more rounded sweetness.

Is it vegan?

Yes.

Can I give it to kids?

Only if they’re used to strong flavours. This ketchup is mildly spicy, slightly tangy, and savoury from the soy and gochujang. Probably more suited to older kids or adventurous eaters.

Refrigerate after opening?

Yes. Keep refrigerated for best flavour and shelf life.

What gives it the flavour?

San Marzano tomatoes lay the base: sweet, rich, and slow-cooked. Gochujang adds a deep chilli warmth, rice vinegar brings tang, and soy sauce builds a savoury, umami-rich finish.

How long does shipping take?

Orders are usually dispatched within 3–5 working days. If a new batch is being made, it may take up to 14. You’ll get a WhatsApp update when it ships.

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