Root-Free | Slow-Roasted Peanut Pad Thai Sauce
Root-Free | Slow-Roasted Peanut Pad Thai Sauce
Minimal Heat
Most Picked
Two
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no artificial preservatives
factory-free
100% veg
root-free
Indulge in our bestselling Pad Thai sauce, re-crafted with the principles of Jain dining—root-free, mindful, and pure. Our chefs have carefully reimagined this Thai classic to align with Jain philosophy while preserving the authentic depth of its original flavours. Tamarind pulp and jaggery form the rich, caramelised base, complemented by umami-rich soy sauce and the crunch of slow-roasted peanuts. Kashmiri chillies add gentle heat, and fresh red chillies bring brightness, all while honouring the philosophy of mindful eating.
This sauce is more than an accompaniment—it’s a testament to culinary craftsmanship, offering a uniquely thoughtful twist to traditional Pad Thai, perfect for those seeking a gourmet dining experience without compromising on flavour.
What's Inside
Tamarind pulp, jaggery, soy sauce, butter, peanut, Kashmiri chilli dry, aromatic powder, white pepper powder, palm sugar, salt, cooking oil, fresh red chilli
What's Not
Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings
- Dunk your dumplings
- Toss it with noodles & veggies for an authentic Pad Thai
- Mix with a little warm water & lime juice to make a salad dressing
- Brush over grilled tofu or paneer before serving
Fired by Passion & a Finnicky Team of Chefs.
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
warm fire
aroma
warm roast, sweetish
texture
crunchy, creamy
flavour
nutty, sweet undertones
Why Stop at Just One?
Since Root-Free | Slow-Roasted Peanut Pad Thai Sauce is your preferred palate, try our chef's curated bundles to stock up on a selection suited to your taste profile!
