Slow Cooked Black Bean Sauce
Slow Cooked Black Bean Sauce
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In our divine Black Bean Sauce, we embrace the culinary artistry of Hunan. Finely chopped garlic, ginger, and fresh greens entwined in intricate tapestry. Each step is carefully composed. A wok, caressed by flames, elevates aromas. Patience melds flavours—onions turn a specific shade of brown, ginger murmurs, and celery gently relents. Green chilli whispers warmth. Then, heart: black beans are added to the mix. Umami-rich soy sauce joins the epicurean composition, while a curated symphony of seasonings brings balance. A luscious finale—a rich, brown crescendo and Hunan's soul, yours to savour.
no artificial preservatives
factory-free
100% vegan
non-gmo
Ingredients
Ingredients
Fresh Garlic, Fresh Ginger, Fresh Onion, Fresh Green Chilli, Fresh Celery Sticks, Vegetable Oil, Inhouse Chilli Sauce, Whole Black Bean, Soya Sauce, Salt, White Pepper, Palm Sugar, Aromatic Powder
Pairings
Pairings
Pairings: Stir-Fried Vegetables, tofu, seafood
Up the quirk: Add a dollop to traditional hummus for a smoky elevation
Instructions
Instructions
- Refrigerate on receiving the sauce
- Consume at room temperature
- Consume within 3 months
