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Slow-Roasted Peanut Pad Thai Sauce

Slow-Roasted Peanut Pad Thai Sauce

Mild Heat

Regular price ₹600
Regular price ₹600 Sale price ₹600
Taxes included. Shipping calculated at checkout.
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The sweet-nutty symphony in our culinary repertoire. Our chef's intuitive craftsmanship takes new life, as this delightful creation brings out the essence of heritage Thai cuisine.

Each ingredient is a soloist in this orchestral creation; tamarind pulp and jaggery providing a deep, caramelised base, harmoniously layered with the umami richness of soy sauce and the comforting smoothness of peanut butter. Crunchy slow-roasted peanuts add a textural depth, while the heat of Kashmiri chillies dance on the palate. The interplay of distinct ingredients enhances the flavour profile. Rediscover Pad Thai with a sauce that's not just made, but thoughtfully and passionately perfected.

What's Inside

Tamarind, sunflower oil, roasted peanuts, palm jaggery (25%), Kashmiri chillies, peanut butter, naturally brewed soy sauce, aromat powder, iodised salt (0.7%), spices & condiments

What's Not

Dairy products, artificial preservatives, synthetic colours, artificial flavourings

  1. Cook noodles in it for an authentic Pad Thai
  2. Marinate veggie or chicken skewers
  3. Use as a dip for spring rolls or sweet potato fries
Slow-Roasted Peanut Pad Thai Sauce
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Fired by passion & a finnicky team of chefs

We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.

TASTING NOTES

colour

burnt red

taste

nutty, mild heat, sweet undertone

texture

slick, crispy

aroma

sweet, mildly spiced and smoky

Frequently Asked Questions

Is it spicy?

Not really! The Pad Thai sauce has a sweet-nutty, and tangy flavour profile with a mild undertone of spice.

Is it vegan?

It is vegan.

Is it Jain-friendly?

We have a Jain Pad Thai version for you to try here.

Do you offer custom sizes?

No, we currently offer only the standard sized jar.

How do I store it?

Refrigerate once you receive it & it should be good for 3 months!

Can it be used for cooking?

Yes! It coats your proteins, noodles, rice and veggies really well.

Which oil is used?

We use sunflower oil for a light, clean taste that lets the flavours shine.

What's the product's shelf-life?

It's shelf-life is 9 months, but consume within 3 months after opening. Refrigerate it after opening for best flavour.

How long does shipping normally take?

Orders are usually dispatched within 3-4 days, since we keep making fresh batches. We'll communicate to you when the product ships.
  • 5 stars: 51 (91%)
  • 4 stars: 4 (7%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (2%)
  • 1 star: 0 (0%)
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Anonymous

Better than average

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Neelesh G

Great flavour

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Sonal Garg

I am a repeat customer of Small Batch. I am very disappointed with the current order of 3 sauces from Small Batch. I selected 3 sauces with lowest heat profile. However, 2 of the 3 sauches we opened have been Indianized. All we can taste now is Chill! In the batches we had ordered 6-12 months ago, used to close to the Thai and other SE cuisines. We used to love the sauces.
Now the amount of chilli is so high in supposed low heat sauces that if we put 2 spoons of it (for 2 people), we are sweating with heat...and can't perceive any other flavours. When we put one spoon instead of two, there is no flavour that comes from the sauce, except chilli. We had to add soy sauce, and vinegar ...to cut down on heat. That reduced the flavour profile further.
I checked the ingredient list of the black bean sauce - I saw three types of chilli in the ingredients.
For such expensive sauces, I don't expect this at all! if we want such fiery sauces, why will I buy Small batch? I can buy other cheap commercial sauce...or even the high spice ones from Small Batch.
We have wasted 1800 Rs as we will not be able to finish these 3 bottles.
You have lost a repeat customer. I have gifted and introduced people to your sauces. No more.
Unless you revert to original recipes and send me free samples to prove that you have taken the measure, I'll not put any more money in buying from Small Batch. Nor will I recco it to anyone.
Sonal Garg

A
Anuradha Walwaikar

Loved the taste ....tasted best on pad thai noodles

A
Anonymous

Superb taste

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Snehal Lobo

Its awesome, no need to add anything more

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Surya Menon

I've tried many Pad Thai sauces, but this one stands out for its authentic taste!

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Priya Gupta

Absolutely addictive!

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Rahul Sharma

Transforms my homemade Pad Thai into a gourmet experience every time!

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Neha Patel

The perfect balance of sweet, sour, and spicy.

A
Ananya Singh

My Pad Thai game has reached new heights thanks to this sauce. Simply divine!

K
Karthik Iyer

Never knew meals could taste this authentic at home until I found this sauce!

A
Aarav Desai

One taste and I'm transported back to the streets of Thailand. So authentic!

M
Meera Joshi

A must-have in my pantry for elevating any stir-fry dish, especially Pad Thai!

A
Aryan Kapoor

Makes cooking recipes at home a breeze. So much flavour packed in one bottle!

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Zoya Khan

Exquisite flavour that takes my Pad Thai to a new level. Love it!

D
Devika Sharma

My go-to sauce for adding that perfect Thai twist to my Pad Thai noodles.

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Aditya Verma

Turns ordinary meals into a culinary masterpiece every time I cook!

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Riya Singhania

Adds an irresistible umami kick to my meal preps. Can't get enough!

A
Arjun Reddy

The secret ingredient that makes my homemade Pad Thai a family favourite!

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Tanvi Shah

Never thought I could replicate restaurant-quality Pad Thai until I tried this sauce!

A
Akshay Kumar

This sauce has made simple meals pro in my kitchen. Delicious!

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Shreya Sharma

Elevates my Pad Thai to gourmet status effortlessly. A kitchen essential!

R
Rohan Patel

My home-cooked food has never tasted better since I started using this sauce. Simply outstanding!

I
Ishita Singh

Brings the flavours of Thailand right into my kitchen. Love it!

A
Avni Mehta

Makes cooking at home feel like a culinary adventure. So tasty!

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Vikram Chatterjee

My Pad Thai cravings are always satisfied with just a drizzle of this sauce.

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Niharika Sharma

Adds a burst of flavour to my meals that keeps me coming back for more!

R
Rajesh Iyer

The perfect balance of flavours that takes my recipes from good to gourmet!

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Aishwarya Singh

My Pad Thai never tasted this authentic until I discovered this sauce. Highly recommend!

A
Aniket Choudhary

Gives my Pad Thai that authentic Thai street food taste. Love it!

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Tara Desai

No more takeout Pad Thai for me. This sauce has made homemade taste just as good!

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Yash Patel

My Pad Thai noodles are always a hit at dinner parties thanks to this sauce.

K
Kavya Sharma

The secret weapon in my kitchen for making restaurant-quality food at home!