Vintage Kung Pao Sauce
Vintage Kung Pao Sauce
Moderate Heat
Most Picked
Two
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no artificial preservatives
factory-free
100% vegan
non-gmo
Indulge in the euphoric symphony of flavours that our Kung Pao Sauce is. Fresh garlic, ginger, and the gentle heat of green chili perform a harmonious dance that mirrors the original masterpiece from the mountainous province of Guizhou in southwest China. Crafted meticulously, our sauce pays a true homage to the O.G. Kung Pao Sauce’s culinary spirit. So, go on, and allow each encounter to transform into a captivating journey that will linger delectably on your taste buds.
What's Inside
sunflower oil, tomato, garlic, ginger, onion, aromat powder, Kashmiri chillies, brown sugar (2%), natural distilled vinegar, celery, fresh green chillies, salt (0.1%), spices & condiments
What's Not
Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings
- Cook it with paneer, chicken or potatoes
- Dip it with spring rolls or kebabs
- Spread it on your sandwiches for a tangy upgrade.
Fired by Passion & a Finnicky Team of Chefs.
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
smoked orange
aroma
sweet-savoury zest
texture
smooth, thick, velvety
flavour
tangy, smoky & sweet
Why Stop at Just One?
Since Vintage Kung Pao Sauce is your preferred palate, try our chef's curated bundles to stock up on a selection suited to your taste profile!
