Vintage Kung Pao Sauce
Vintage Kung Pao Sauce
Moderate Heat
Most Picked
Two
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no artificial preservatives
factory-free
100% vegan
non-gmo
Indulge in the euphoric symphony of flavours that our Kung Pao Sauce is. Fresh garlic, ginger, and the gentle heat of green chili perform a harmonious dance that mirrors the original masterpiece from the mountainous province of Guizhou in southwest China. Crafted meticulously, our sauce pays a true homage to the O.G. Kung Pao Sauce’s culinary spirit. So, go on, and allow each encounter to transform into a captivating journey that will linger delectably on your taste buds.
What's Inside
Fresh Garlic, Fresh Ginger, Fresh Onion, Fresh Tomato, Fresh Green Chilli, Fresh Celery Sticks, Dry Whole Kashmiri Chilli, Vegetable Oil, Salt, White Pepper, Palm Sugar, Aromatic Powder
What's Not
Dairy Products, Preservatives, MSG, Synthetic Colours, Natural or Artificial Flavourings
- Cook it with paneer, chicken or potatoes
- Dip it with spring rolls or kebabs
- Spread it on your sandwiches for a tangy upgrade.
Fired by Passion & a Finnicky Team of Chefs.
We believe in REAL food. So every small batch is crafted in a kitchen, not manufactured in a factory.
TASTING NOTES
colour
smoked orange
aroma
sweet-savoury zest
texture
smooth, thick, velvety
flavour
tangy, smoky & sweet
Why Stop at Just One?
Since Vintage Kung Pao Sauce is your preferred palate, try our chef's curated bundles to stock up on a selection suited to your taste profile!
